25 Degrees – Singapore
Named after the precise temperature difference between a raw and well-done hamburger, 25 Degrees is a sophisticated twist on the traditional burger bar – a Los Angeles concept that has been lauded by its celebrity clientele. With its original location at the iconic Roosevelt Hotel, this will be 25 Degrees’ first outlet in Singapore, complete with its signature roster of mouth-watering burgers, milkshakes, and more.
ADRIFT by award-winning chef/restaurateur David Myers is an adventurous modern Izakaya experience in Singapore, serving modern interpretations of Asian dishes. Guests are taken on an unforgettable culinary journey from Southeast Asia to Japan, California and back, in a flavour-forward menu inspired by Chef Myers’ travels.
Banyan Tree Residences Brisbane
Banyan Tree Residences Brisbane will be the river city’s first luxury private residences on Kangaroo Point cliff top, combining panoramic views of the river, city, botanic gardens and beyond. 76 freehold private residences will be split over 10 levels; three of the penthouses will have rooftop infinity pools and garden terraces.
Ginett Restaurant & Wine Bar – Singapore
Ginett is a contemporary restaurant and wine bar in Singapore’s historic Museum District, opened in February 2017. Situated at 200 Middle Road, Ginett is a go-to destination for guests looking for a relaxed yet buzzy escape. Hearty European favourites, superb French wines, quick and easy set lunches and high quality, affordable wines, are all part of Ginett’s wide-ranging offering, making it a memorable and accessible experience for everyone.
LVMH Hotel Management
A specialist entity of the LVMH Group, currently managing two hospitality brands; Cheval Blanc and White 1921. LVMH Hotel Management has complete ownership of the brands with direction, design, service and management led by its own dedicated in-house team and a commitment to providing guests with a carefully crafted and exclusive experience.
Restaurant, Pub & Bar Asia 2017
Southeast Asia is home to some of the most exciting restaurants, pubs, bars and clubs in the world. Across the region, passionate restaurant, pub and bar owners are always looking for ways to excite, surprise and impress their customers – with fine food, craft brews, cocktails and more. This year, a specialist event will bring the trade together for three days of focused business, networking and shared inspiration: Restaurant, Pub & Bar Asia 2017 show will run from 18-20 July 2017.
Singapore Yacht Show
The Singapore Yacht Show is an opportunity to discover some of the world’s finest superyacht and yacht brands in an elite, highly social setting. Held at the award-winning ONE°15 Marina Club, the event brings together world-class yachts, glamorous parties, high-end entertaining and an enviable range of products and brands – supercars, fine dining, timepieces, jewellery and luxurious waterside properties.
Speciality & Fine Food Asia 2017
London’s greatest gourmet event arrives in Asia in July 2017. Speciality & Fine Food Asia 2017 will be a three-day, trade-only show for the food & beverage and hospitality industries in Southeast Asia. Designed to inspire F&B buyers across the region, the event will be held at Suntec Singapore, bringing the vibrancy and excitement that buyers love about London’s Speciality & Fine Food Fair to Southeast Asia – and creating a new centre for food excellence.